|RESTAURANT LE MIRAZUR - MENTON|
A restaurant between land and sea.
Standing at the foot of one of the oldest avocado trees in France, with a garden growing mint, chives, sage, absinthe, oregano and savory in the shade of orange ...
|L'ATELIER DU TAM - NICE|
Passion and Gastronomy above all!
Recently opened in Nice, the Atelier de Tam offers different packages for young and old, for lovers of cuisine and patisserie.
Trained at the In ...
|L'ATELIER LA CUISINE DES FLEURS D'YVES TERRILLON - ANTIBES|
The Chef Yves Terrillon offers cooking classes year round on the theme of flowers in the region of Grasse on the French Riviera.
From the rose of Grasse to jasmine and the violet of Tourrettes ...
|ECOLE GOURMANDE DE CANNES - CANNES|
The Lenôtre school offers a raft of practical workshops - sweets, savouries or full menus to satisfy anyone's curiosity.
|MONTE-CARLO BAY HOTEL & RESORT **** - MONACO|
Marcel Ravin, Chef: Put some spice in your talent.
Inventor of a modern cooking style with a wide range of influences, the chef offers enthusiasts the opportunity to learn from him, followed by ...
|CUISINE SUR COURS - NICE|
Culinary workshop in Nice: a culinary boutique where you can rediscover the pleasure of cooking
.Learn and master the basic tricks and secrets of the culinary arts, cook in a different way by discover ...
|ATELIER DE L'OASIS - RESTAURANT L'OASIS - MANDELIEU LA NAPOULE|
Welcome to the world of gastronomy
Our chef, Stéphane RAIMBAULT, winner of two Michelin stars, his brother, pastry chef François RAIMBAULT, and our head sommelier, Pascal PAULZE, are delighted to ...
|GRAINE ET FICELLE - ST JEANNET|
Located in the Vence countryside at the foot of the Baou de St Jeannet, "graine & Ficelle" invites you to taste the pleasures of the farm. In the centre of the Côte d'Azur, 7 km from Vence, city of Ar ...
|L'ATELIER DE CUISINE DU RESTAURANT ALAIN LLORCA - LA COLLE SUR LOUP|
Come and share the Chef's passion and enjoy a relaxing gourmet moment in a magnificent setting with an uninterrupted view over the valley and sea. Welcome to "behind the scenes" where you will learn t ...
|ATELIER NOTES DE CUISINE - LA COLLE SUR LOUP|
|RESTAURANT LES BACCHANALES - VENCE|
Christophe Dufau, chef of Les Bacchanales Restaurant in Vence, organizes a cookery class deux en un (Two in One).
|CHRISTIAN PLUMAIL - NICE|
Cooking classes by Chef Christian Plumail.
|RESTAURANT LE PAVILLON - ANTIBES|
Learn culinary techniques and chefs' knacks, discover imaginative recipes you can easily cook at home... now, you can do all this, thanks to our cookery workshop, where everyone is welcome.
|DOMAINE DE LA ROYRIE - GRASSE|
An olive grove in the town of Grasse, not far from Nice and Cannes has opened a shop in the historic centre of the City of Perfume. Tasting of and opportunity to purchase the new vintage of AOC olive ...
|LES APPRENTIS GOURMETS - CANNES|
Apprentis Gourmets is the largest workshop, with the widest range of cooking courses on the Côte d'Azur (3 courses a day from Tuesday to Saturday).
A magnificent design 200 m2 design workshop in t ...