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Cooking classes on the Côte d’Azur
RESTAURANT LE PAVILLON - ANTIBES
Learn culinary techniques and chefs' knacks, discover imaginative recipes you can easily cook at home... now, you can do all this, thanks to our cookery workshop, where everyone is welcome.
Epicu ...
SECRETS DE CUISINE - ANTIBES
Discover gastronomy behind the scenes.


Secrets de Cuisine is a cooking school, open to all, where technique and good humour are combined for the greatest pleasure of those who love fine fo ...
L'ATELIER DU TAM - NICE
Passion and Gastronomy above all!


Recently opened in Nice, the Atelier de Tam offers different packages for young and old, for lovers of cuisine and patisserie.


Trained at the In ...
CHRISTIAN PLUMAIL - NICE
Cooking classes by Chef Christian Plumail.
ATELIER DE L'OASIS - RESTAURANT L'OASIS - MANDELIEU LA NAPOULE
Welcome to the world of gastronomy…
Our chef, Stéphane RAIMBAULT, winner of two Michelin stars, his brother, pastry chef François RAIMBAULT, and our head sommelier, Pascal PAULZE, are delighted to ...
RESTAURANT LE PARIS-ROME - MENTON
Cookery workshop with a Michelin-starred chef from Menton.
ATELIER DE CUISINE - HÔTEL LE MAS CANDILLE ***** - MOUGINS
Workshops given by the chef Serge Gouloumès (gourmet journey).
RESTAURANT LES BACCHANALES - VENCE
Christophe Dufau, chef of Les Bacchanales Restaurant in Vence, organizes a cookery class “deux en un” (Two in One).
RESTAURANT L'AMANDIER - MOUGINS
In an old oil mill converted into a restaurant in the heart of the old village of Mougins, classes are held by bilingual Chef Denis Fétisson, with a programme that follows the seasons.
Tricks, sec ...
GRAINE ET FICELLE - ST JEANNET
Located in the Vence countryside at the foot of the Baou de St Jeannet, "graine & Ficelle" invites you to taste the pleasures of the farm. In the centre of the Côte d'Azur, 7 km from Vence, city of Ar ...
RESTAURANT LE MIRAZUR - MENTON
A restaurant between land and sea.
Standing at the foot of one of the oldest avocado trees in France, with a garden growing mint, chives, sage, absinthe, oregano and savory in the shade of orange ...
AUBERGE DES BAOUS - ST JEANNET
Share a pleasant moment learning about French gastronomy and enjoy the unique experience of discovering the wine of St]Jeannet in this family]run inn located in the heart of the little Provencal vil ...
L'ATELIER DE CUISINE DU RESTAURANT ALAIN LLORCA - LA COLLE SUR LOUP
Come and share the Chef's passion and enjoy a relaxing gourmet moment in a magnificent setting with an uninterrupted view over the valley and sea. Welcome to "behind the scenes" where you will learn t ...
DOMAINE DE LA ROYRIE - GRASSE
An olive grove in the town of Grasse, not far from Nice and Cannes has opened a shop in the historic centre of the City of Perfume. Tasting of and opportunity to purchase the new vintage of AOC olive ...
L'ATELIER LA CUISINE DES FLEURS D'YVES TERRILLON - ANTIBES
The Chef Yves Terrillon offers cooking classes year round on the theme of flowers in the region of Grasse on the French Riviera.

From the rose of Grasse to jasmine and the violet of Tourrettes ...
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from 17 to november 19, 2017
Festive products, gastronomy, wine and culinary demonstrations for this 3 days trade fair at the
from 24 to november 27, 2017
ThisTtrade Show invites to enjoy multiple gourmet temptations. The opportunity to discove rregional
from 02 to december 03, 2017
Organized by the pastry chefs' union (Chambre syndicale des maîtres pâtissiers des
 









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