|RESTAURANT L'AMANDIER - MOUGINS|
In an old oil mill converted into a restaurant in the heart of the old village of Mougins, classes are held by bilingual Chef Denis Fétisson, with a programme that follows the seasons.
Tricks, sec ...
|L'ATELIER DE CUISINE DU RESTAURANT ALAIN LLORCA - LA COLLE SUR LOUP|
Come and share the Chef's passion and enjoy a relaxing gourmet moment in a magnificent setting with an uninterrupted view over the valley and sea. Welcome to "behind the scenes" where you will learn t ...
|RESTAURANT LE PAVILLON - ANTIBES|
Learn culinary techniques and chefs' knacks, discover imaginative recipes you can easily cook at home... now, you can do all this, thanks to our cookery workshop, where everyone is welcome.
|LA BASTIDE SAINT-ANTOINE***** - GRASSE|
La Bastide Saint-Antoine proposes gastronomy cookery workshop and oenology classes:
Gastronomy: a unique day in the company of Michelin starred Chef, Jacques Chibois with the cookery lessons: Kitc ...
|DOMAINE DE LA ROYRIE - GRASSE|
An olive grove in the town of Grasse, not far from Nice and Cannes has opened a shop in the historic centre of the City of Perfume. Tasting of and opportunity to purchase the new vintage of AOC olive ...
|HÔTEL LE MERIDIEN BEACH PLAZA **** - MONACO|
The Chef and Sommeliers at the Méridien Beach Plaza share their knowledge and know-how.
Cooking and oenology classes every other Thursday at L'Intempo Restaurant in Hôtel Méridien Beach Plaza.
|CUISINE SUR COURS - NICE|
Culinary workshop in Nice: a culinary boutique where you can rediscover the pleasure of cooking
.Learn and master the basic tricks and secrets of the culinary arts, cook in a different way by discover ...
|L'ATELIER DU TAM - NICE|
Passion and Gastronomy above all!
Recently opened in Nice, the Atelier de Tam offers different packages for young and old, for lovers of cuisine and patisserie.
Trained at the In ...
|LES APPRENTIS GOURMETS - CANNES|
Apprentis Gourmets is the largest workshop, with the widest range of cooking courses on the Côte d'Azur (3 courses a day from Tuesday to Saturday).
A magnificent design 200 m2 design workshop in t ...
|RESTAURANT LE MIRAZUR - MENTON|
A restaurant between land and sea.
Standing at the foot of one of the oldest avocado trees in France, with a garden growing mint, chives, sage, absinthe, oregano and savory in the shade of orange ...
|SECRETS DE CUISINE - ANTIBES|
Discover gastronomy behind the scenes.
Secrets de Cuisine is a cooking school, open to all, where technique and good humour are combined for the greatest pleasure of those who love fine fo ...
|L'ATELIER LA CUISINE DES FLEURS D'YVES TERRILLON - ANTIBES|
The Chef Yves Terrillon offers cooking classes year round on the theme of flowers in the region of Grasse on the French Riviera.
From the rose of Grasse to jasmine and the violet of Tourrettes ...
|COURS DE PATISSERIE - HÔTEL LE MAS CANDILLE ***** - MOUGINS|
|RESTAURANT LES BACCHANALES - VENCE|
Christophe Dufau, chef of Les Bacchanales Restaurant in Vence, organizes a cookery class deux en un (Two in One).
|CHRISTIAN PLUMAIL - NICE|
Cooking classes by Chef Christian Plumail.